Events At Stockton Inn
A 300-year-old landmark in the Delaware River Valley, Stockton Inn blends history and modern design into a backdrop for intimate gatherings, full-scale celebrations, and everything in between. Our renowned hospitality team is helmed by Executive Chef Bob Truitt, Managing Director Anthony Rudolf, and Head Bartender Brian Miller, whose blended experience spans Michelin-starred and James Beard Award-winning culinary institutions like Thomas Keller’s Per Se, Michael White’s Marea, and The Polynesian. Together with our incredible staff, we distinguish each event at the inn as an unforgettable experience that encompasses every detail.
Weddings & Showers
Say “I do” against a backdrop of historic charm. We specialize in bespoke weddings, rehearsal dinners, and elegant bridal showers that feel like home, only better.
Private Events
Host a curated evening for 8 to 120 guests. From intimate private dinners to full-property buyouts, discover New Jersey’s most storied venue for life’s milestone moments.
Corporate Retreats
Escape the boardroom for a setting that inspires. With high-speed conference rooms, dedicated breakout spaces, and luxury on-site lodging, we are the premier destination for executive retreats.
Our Spaces
Private Dining Room
Designed for moments that require both quiet and intimacy, our Private Dining Room is a sanctuary of historic refinement. This secluded space comfortably accommodates between 8 and 14 seated guests, making it the ideal choice for high-level board meetings, milestone family celebrations, or an evening of fine dining and conversation with close friends.
The Terrace
The Terrace at Stockton Inn is a signature three-tier outdoor oasis that adapts beautifully to the changing seasons. From spring through fall, this expansive garden setting accommodates up to 100 seated guests or 120 for a lively cocktail reception, all framed by lush greenery and the tranquil sounds of our stone waterfall. During the winter months, the space is transformed into a cozy, heated retreat that can host 70 seated or 80 cocktail guests, providing a unique year-round venue for weddings, rehearsal dinners, bridal showers, and corporate holiday parties.
The Dining Room
Bathed in natural light and featuring a sophisticated, airy aesthetic, our Dining Room offers an elegant backdrop for mid-sized gatherings. With a capacity for 50 seated guests or a cocktail reception of 60, this room is perfectly suited for graceful bridal showers, intimate wedding receptions, or upscale weekend brunches. Its timeless design and refined atmosphere ensure that every event—from a corporate luncheon to a celebratory birthday dinner—feels both prestigious and welcoming.
Full Buyout
A full property buyout offers an unparalleled level of exclusivity, transforming the entire Stockton Inn into your own private estate for the duration of your stay. This option is ideal for those who desire a completely bespoke experience, ensuring that no other guests are on the premises while you host your destination wedding weekend or executive retreat. A buyout grants your group access to all nine luxury accommodations, including guest rooms in the main inn and two carriage houses—highlighted by our premier suite featuring a butler’s kitchen and private terrace with a bocce ball court and firepit. Beyond lodging, your guests will have unrestricted use of the three-tier terrace, the dining room, the private dining room, the tavern alcove, and the entire historic tavern and bar, along with the private guest lounge and its signature honor bar.
For more information about hosting your private event, dinner or party:
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